Our work

A Feast for the Eyes

A glimpse into the events, spreads, and moments we've had the privilege of being part of.

Luna Mesa Catering crème brûlée dessert
Luna Mesa
Luna Mesa Catering burrata with heirloom tomatoes and arugula
Luna Mesa
Luna Mesa Catering roasted squash salad with watermelon radish and feta
Luna Mesa
Luna Mesa Catering chocolate cake with vanilla ice cream and candied pecans
Luna Mesa
Luna Mesa Catering acai bowl with fresh fruit and toppings
Luna Mesa
Luna Mesa Catering festive chocolate yule log cake
Luna Mesa
Luna Mesa Catering seared fish with frisée salad and watermelon radish
Luna Mesa
Luna Mesa Catering grilled octopus with roasted potatoes and herb oil
Luna Mesa
Luna Mesa Catering golden croquette with cream sauce and microgreens
Luna Mesa
Luna Mesa Catering seafood paella with lobster, shrimp, mussels and clams
Luna Mesa
Luna Mesa Catering garden salad with cherry tomatoes, cucumber and candied nuts
Luna Mesa
Luna Mesa Catering seared salmon with mashed potatoes and crispy brussels sprouts
Luna Mesa
Luna Mesa Catering ravioli with sautéed mushrooms and roasted cherry tomatoes
Luna Mesa
Luna Mesa Catering layered beet dip cups with fresh crudités and edible flowers
Luna Mesa
Luna Mesa Catering mushroom and feta bruschetta on rustic wooden board
Luna Mesa
Luna Mesa Catering cucumber-wrapped mixed greens salad with candied walnuts and cherry tomatoes
Luna Mesa
Luna Mesa Catering watermelon tartare with burrata, radish and balsamic on pink plate
Luna Mesa
Luna Mesa Catering tuna and mango tartare tower with avocado and ponzu sauce
Luna Mesa
Luna Mesa Catering romaine salad boats with cranberries, apple matchsticks and candied pecans
Luna Mesa
Luna Mesa Catering beef tartare on crispy flatbread with avocado mousse and microgreens
Luna Mesa
Luna Mesa Catering artisan sandwich board with Texas tea, peaches and handcrafted chocolates
Luna Mesa
Luna Mesa Catering cranberry flan with caramel glaze, cookie crumble and cranberry compote
Luna Mesa
Luna Mesa Catering crispy duck tacos with Asian slaw and sake pairing
Luna Mesa
Luna Mesa Catering roasted beet and frisée salad with candied pecans, whipped goat cheese and crispy prosciutto
Luna Mesa
Luna Mesa Catering grand charcuterie grazing table with artisan cheeses, cured meats, fresh fruit and preserves
Luna Mesa
Luna Mesa Catering glazed chicken over quinoa with beet purée, roasted fig and artisan bread service
Luna Mesa
Luna Mesa Catering steamed bao buns in bamboo baskets with dipping sauce and chopsticks
Luna Mesa
Luna Mesa Catering braised short rib tostada with microgreens and El Tesoro tequila pairing
Luna Mesa
Luna Mesa Catering open-faced heirloom tomato and avocado toast with feta and microgreens
Luna Mesa
Luna Mesa Catering elegant plated dessert
Luna Mesa
Luna Mesa Catering seared scallops with asparagus, pomegranate and citrus beurre blanc
Luna Mesa
Luna Mesa Catering shrimp ceviche with avocado, heirloom tomatoes, watermelon radish and microgreens
Luna Mesa
Luna Mesa Catering shrimp and grits with mole sauce, pickled red onions and arugula
Luna Mesa
Luna Mesa Catering custom chocolate pecan turtles with caramel drizzle and sea salt
Luna Mesa
Luna Mesa Catering pumpkin cheesecake with gold leaf, cranberry compote, gingersnap crumble and whipped cream
Luna Mesa
Luna Mesa Catering braised short rib with butternut squash purée, roasted pearl onion, broccolini and red wine reduction
Luna Mesa
Luna Mesa Catering vanilla panna cotta with blueberry sorbet, lemon cake crumble, cherry compote and berry coulis
Luna Mesa
Luna Mesa Catering salmon sushi rolls with panko crust, spicy mayo drizzle, teriyaki glaze and chives
Luna Mesa
Luna Mesa Catering elegant event table setting with roasted beet and arugula salad, chocolate cake and white floral centerpiece
Luna Mesa
Luna Mesa Catering crispy skin sea bass over cauliflower purée with broccolini, heirloom tomatoes and pickled red onion
Luna Mesa

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